Schezwan Chicken Recipe By Food Fusion

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Perfect restaurant quality Schezwan Chicken for you to try at home. #HappyCookingToYou

Schezwan Chicken Recipe in English:
Ingredients:
-Kashmiri lal mirch (Kashmiri red chilies) whole 6-7
-Pani (Water) warm ¼ Cup
-Cheeni (Sugar) 1 tsp
-Oil 1 tsp
-Soy sauce 1 tbs
-Anda (Egg) 1
-Corn flour 1 & ½ tbs
-Five spice powder ½ tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Sirka (Vinegar) ½ tbs
-Chicken boneless strips 500 gms
-Oil for frying
-Oil 2 tbs
-Lehsan (Garlic) finely chopped 2 tsp
-Adrak paste (Ginger paste) 2 tsp
-Soy sauce 1 tbs
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Namak (Salt) ¼ tsp or to taste
-Sirka (Vinegar) 1 tbs
-Tomato ketchup 2 tbs
-Pyaz (Onion) thinly sliced 1 medium
-Shimla mirch (Capsicum) thinly sliced 1 medium
-Pani (Water) ¼ Cup
-Corn flour ½ tbs
-Pani (Water) ¼ Cup or as required
-Hara pyaz (Green onion) leaves ¼ Cup

Directions:
-Deseed kashmiri red chilies and cut with the help of the kitchen scissor.
-Add warm water and let it soak for 15 minutes.
-In grinder,add soaked chilies,sugar,oil and grind well.Red chili paste is ready!
-In bowl,add soy sauce,egg,corn flour,five spice powder,salt,black pepper powder,vinegar and whisk well.
-Now add chicken,mix well & set aside.
-In frying pan,add oil and shallow or deep fry chicken until golden brown & set aside.
-In pot,add oil,garlic,ginger paste and mix well.
-Add prepared red chili paste and mix well.
-Add soy sauce,black pepper powder,salt,vinegar,tomato ketchup and mix well.
-Add fried chicken,onion,capsicum and mix well.
-In water,add corn flour and mix well.
-Add dissolve corn flour in pot and mix well.
-Add water,mix well and cook for 2-3 minutes until sauce thickens.

-Add green onion leaves,mix well & serve with rice.

Recipe in Urdu:

Ajza:
-Kashmiri lal mirch (Kashmiri red chilies) whole 6-7
-Pani (Water) warm ¼ Cup
-Cheeni (Sugar) 1 tsp
-Oil 1 tsp
-Soy sauce 1 tbs
-Anda (Egg) 1
-Corn flour 1 & ½ tbs
-Five spice powder ½ tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Sirka (Vinegar) ½ tbs
-Chicken boneless strips 500 gms
-Oil for frying
-Oil 2 tbs
-Lehsan (Garlic) finely chopped 2 tsp
-Adrak paste (Ginger paste) 2 tsp
-Soy sauce 1 tbs
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Namak (Salt) ¼ tsp or to taste
-Sirka (Vinegar) 1 tbs
-Tomato ketchup 2 tbs
-Pyaz (Onion) thinly sliced 1 medium
-Shimla mirch (Capsicum) thinly sliced 1 medium
-Pani (Water) ¼ Cup
-Corn flour ½ tbs
-Pani (Water) ¼ Cup or as required
-Hara pyaz (Green onion) leaves ¼ Cup

Directions:
-Kashmiri lal mirch ka seeds nikal lein aur kitchen scissor ki madad sa cut ker lein.
-Garam pani dal dein aur 15 minutes kliya bheego dein.
-Grinder mein soaked mirchein,cheeni aur oil dal ker ache tarhan grind ker lein.Red chili paste tayyar hai!
-Bowl mein soy sauce,anda,corn flour,five spice powder,namak,kali mirch powder aur sirka dal ker ache tarhan whisk ker lein.
-Ab chicken dal ker ache tarhan mix karein & side per rakh dein.
-Frying pan mein oil dal dein aur chicken ko golden brown hunay tak shallow or deep fry ker lein & side per rakh dein.
-Pot mein oil,lehsan aur adrak paste dal ker ache tarhan mix ker lein.
-Prepared red chili paste shamil karein aur ache tarhan mix ker lein.
-Soy sauce,kali mirch powder,namak,sirka aur tomato ketchup dal ker ache tarhan mix ker lein.
-Fried chicken,pyaz aur shimla mirch dal ker ache tarhan mix ker lein.
-Pani mein corn flour dal ker ache tarhan mix ker lein.
-Pot mein dissolve corn flour dal ker ache tarhan mix ker lein.
-Pani shamil karein aur sauce garha hunay tak 2-3 minutes kliya paka lein.
-Hara pyaz dal ker ache tarhan mix karein & chawal ka saath serve karein.

Comments

Y&S FOOD! says:

Stunning movie! Right here at Y&S FOOD! we like to check out such type of contents. We make Travel & Food shows as well, all around the world, and therefore we are always hoping to find inspirations and also creative concepts. Thank You.

Neelum Khan says:

Looks yummy 😋

Zara Kainat says:

Very nice awesome recipe….I need a recipe of pizza cheese, mozrella or chedder cheese , please make a video of making cheese without rennet….

Hadia Aijaz says:

Background music is damn irritating!!!!!!!

Sufi sufi says:

Wow …Five spice powder recipi ?? plz

dedum456 says:

Damn!!!!! Aap tou chaaa gaye jee

Khadija Arshad says:

Please clarify how to make five spice powder

Hassu Hassan says:

zabardas Allah apko khush rakhe ameen

Village Foods says:

Wow yummy gonna try this out in my village kitchen open flame 🔥

sadaf jahangir says:

I've been waiting for this receipe.. please make chicken szechwan noodles

Salma Ali says:

Thankyou so much for sharing such nice and tempting recipes wo bhi itnay kum time main,agar yay hi recipe hum tv k kisi cooking show say seekhtay tu aram say 1 say 1.5 hours lugtay sath sath callers aur Ads ki bharmar alug hotey but once again thanks to you food fusion sub kuch itna simplify krnay k liy.

Sai Lasya says:

Yummyyy….😋😋😋😋
I am hungry after watching this..😉😉

Ifra Rana says:

If I'm not wrong five spice powder is garam masala or any other combination of spices?

Sana Zaheer says:

Plzz make turkish specialty Kunafah.. Make Kunafah…

Ismile Syed says:

Hi
Pls how to make marag pls show as .pls it's my request many times I'm requesting pls pls pls

Ali Muhammad Lalani says:

As a chef i can say very near to authentic

Cooking with Khaleda says:

Best dish ever ❤️💚

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